Swiss Food Research Call

Based on the great success of the SATW Transferkolleg 2009 on Food Processing, Swiss Food Research has decided to perpetuate the instrument of the Transferkolleg in form of an annual call in order to boost innovation though R&D in the food industry. The call aims at encouraging contact and collaboration between college scientists and those developing products in companies. In this way it supports promising innovative projects at a very early stage with a financial contribution, and gives those developing the products an opportunity to discuss their projects constructively with technical colleges and to seek advice from experts on technology transfer in an atmosphere of cooperation. Projects within the scope of one of the five axes of the strategic research agenda 2009 - 2020 of the national technology platform "Food for Life Switzerland" can be submitted.

Deadlines

Submission of project proposals: June 15,  2012

Documents

Presentation

Flyer

Application